Introduction
So you want to be a farmer? Well good, because we need 30 million
more of them. And soon.
As we begin our transition from an agriculture based on fossil fuel
to an agriculture based on sunlight, we are also shifting from an
energy-intensive system to a labor-intensive system. This means
that in future, people will do the jobs that heavy machinery,
pesticides and fertilizers do today. More farmers working the land.
Many, many more. To learn why this is necessary,
read this.
But can farming really be profitable in this day and age? In short,
yes.
Entrepreneurial farming can be profitable much like any
other business, but requires skilled planning, production and
marketing. There are no shortcuts or get rich quick schemes, but an
earnest living can be made by working a small amount of land.
Another way to put it is that successful entrepreneurial farmers
must be able to work a spreadsheet as well as they do a plow.
This guide is meant to be a point of departure for those who think
they might want to farm in Northeast Ohio, though most of the
suggestions would apply to any locality. It is by no means
comprehensive and will evolve over time, but it touches on most of
the questions you must address when considering farming. The steps
listed need not be taken in order, but you'll most likely address
all of them along the way.
Step 1: Find a
Partner
Farming is hard work and can be very time intensive, especially if
you're like most beginning farmers and have another job that
provides your primary income. Having a partner to share the
workload during arduous tasks - like harvesting for 5 hours on a
Friday morning - can be the difference between handling your
workload in stride and giving up. While part-time help and interns
can certainly play a part in your farm strategy, having a partner
affords you greater flexibility, increased efficiency, and an
opportunity to bounce ideas back and forth. Whether it's your
significant other or a friend with similar aspirations - consider
finding a partner. Few farmers farm alone and there must be a
reason for this.
Step 2: Visit
Farmers
One of the best ways to accelerate your learning of any skill or
trade is to work with those who already do it well - this is in
part why the apprenticeship system has been the basis of job
training for most of human history. Farming is no exception.
Numerous times I've been on the farm of an experienced grower and
said to myself "Ah, so that's how real farmers do it!" Books and
internet research can go a long way towards your understanding but
there is no substitute for experiential learning. You're going to
make mistakes and spin your wheels no matter what - that's part of
the fun - but there is no sense is wasting your time (and money)
when you can learn from those who have made and worked through many
of those same mistakes.
The following
farmers have offered to host visitors from Local Food
Cleveland:
Step 3: Find
Land
While the pastoral image of a classic American farm likely warms
the heart of anyone who dreams of farming, buying one probably
isn't in the cards for most beginning farmers. Luckily, a number of
alternative options and arrangements exist to secure land in both
the city and the countryside. Of particular note is the staggering
- and growing - amount of vacant land in Cleveland and Cuyahoga
County. While not all vacant urban parcels are suitable for growing
food, many are, and this presents a special opportunity to
transform both the local food economy and the urban landscape. In
any case, these are a few of the more popular options for finding
land:
Your
Backyard
If you have the space, your backyard might be the most logical
place to start. Granted that - depending on your intended scale -
your backyard might not be big enough, it's an easy and low-cost
opportunity to test the waters. You might be surprised how much you
can produce on 1,000 sq. ft.
Someone Else's
Backyard
Wally Satzewich - co-founder of
SPIN Farming -
has become a minor farming sensation by making a full-time living
on a "multi-locational sub-acre urban farm". Satzewich rents plots
- which range in size from 500 to 3000 sq. ft. - in 25 residential
backyards and farms over a half-acre in total.
Schools,
Hospitals, Churches and Businesses
Many of the most successful urban farms in Northeast Ohio - and in
the country - operate on land owned by a local business or
institution. This can be an attractive option because it need not
involve complicated leases or acquisitions. Often the arrangement
can be as simple as a verbal agreement. A few examples of local
farm-institution partnerships include Blue Pike Farm and Even Cut
Abrasives Co., Urban Growth Farms and Urban Community School, and
Clear Lake Farm and the Hitchcock Center for Women.
Ohio
Farmlink
Farmlink - a program of the Countryside Conservancy -
is a great way for landowners and retiring farmers to make
connections with excited young farmers interested in getting their
hands dirty. The program is essentially a matchmaking services that
links old farms to new farmers.
Cleveland and
Cuyahoga County Land Banks
Much of the vacant land in Northeast Ohio is held by these land
banks - which acquire land when vacant or abandoned properties go
into tax foreclosure. Though it hasn't been easy to gain access to
land bank lots for urban agriculture projects in the past, both the
city and county have recently identified agriculture as an intended
use for their land banks and are in the process of reforming and
streamlining their policies to encourage this use. The Re-imagining
Cleveland initiative is now piloting urban agriculture projects on
city-owned properties. We expect new and permanent policy to be put
in place at some point in 2010.
Step 4:
Participate in Local Workshops and Training Programs
Northeast Ohio is fortunate to have many local farms and local food
organizations that are dedicated to growing a sustainable food
system in the region. Many of these organizations offer learning
programs to help train farmers, gardeners and those interested in
local food. Here is a general overview of these programs:
OSU Market
Gardener Training Program
Most urban farmers in Cleveland have graduated from this 12-week
training, which is offered once each year and has sold out
consistently since it launched in 2006. From business planning to
soil science to production and marketing techniques, the course is
a great survey of the skills and knowledge necessary to startup and
sustain a successful market garden. While most participants are
focused on sub-acre urban farming, most of the curriculum would be
equally suited to larger rural production. However, those who are
thinking about farming in the countryside might be better served by
the Countryside Conservancy's "Exploring the Small Farm Dream"
course.
Exploring the
Small Farm Dream
Once a year the
Countryside Conservancy offers this
four-session course that will help you set personal and farming
goals, assess available resources, determine if farming as a
business is right for you, and develop an action plan to guide next
steps. Along the way you will take a close look at the realities of
working for yourself, in particular what it will take to own and
manage a successful agricultural venture.
Local
Workshops
Many local farms and organizations hold workshops on various topics
throughout the year. Workshops held over the last year covered
pest management,
garlic and
potato planting,
hoop-house building,
straw bale construction, and so forth. Almost all local
workshops are posted on the
events page of this
website, so stay tuned to learn about upcoming opportunities.
Step 5: Fund Your
Business
Even if you have access to low-cost land and are beginning on a
very small scale, starting a farm still requires some investment.
Seeds, tools, fertilizer and farmers market display stands all cost
money. While sub-acre farms can often be financed from savings, any
project involving land acquisition or major construction will often
require alternative financing. Beginning farmers in the City of
Cleveland might be eligible for the
Gardening for Greenbacks program - a $3,000
small business grant that can go towards equipment required to
start up an urban market garden.
Step 6: Develop a
Marketing Plan
Entrepreneurial farms can have many different types of business
plans, markets, and customers, but they all share one common
characteristic: direct marketing. In order for small farming to be
successful, farmers need to get as many cents on the dollar as
possible - a return that isn't possible selling to wholesale
markets. A growing number of marketing options exist for local
farmers but in general they can be grouped into the following
categories:
CSAs
Many farmers cite starting a CSA as one of the best decisions they
ever made. It makes sense, since having a guaranteed income and
customer-base can take a lot of the pressure of marketing. However,
planning and coordinating a CSA takes time and experience and may
not be the best choice for beginning farmers.
Farmers
Markets
Selling at a farmers market can be one of the most profitable and
flexible marketing options for beginning farmers.
Click here to
see a list of local farmers' markets.
Restaurants
Most restaurants that source locally grown foods are chef-driven
high-quality establishments that demand a high-quality product.
However, don't let those demands stop you from selling to
restaurants. While your price-point when selling to chefs will
generally be a little lower than what you might charge at a farmers
market, working with restaurants can be a rewarding and profitable
experience.
Click here to see a
list of restaurants that purchase local food.
Subscription and
Delivery Services
Subscription services are similar to CSAs in that their customers
have committed to purchase a weekly share over an extended period
of time, but different in that the shares consist of food grown by
many different farmers. Working with a subscription service can be
a reliable and profitable marketing option, but like restaurants
the price they can pay for your food is probably a little lower
than what you could get a a farmers market.
Local subscription and delivery services include:
Additional
Resources
Websites
SPIN
Farming
SPIN-Farming is a non-technical, easy-to-learn and
inexpensive-to-implement vegetable farming system that makes it
possible to earn significant income from land bases under an acre
in size. Whether you are new to farming, or want to farm in a new
way, SPIN can work for you.
NY Beginning Farmers Project - Voices of Experience
Videos
These self-guided online lessons provide an overview of some of the
most important topics to consider when starting a farm.
New England
Small Farm Institute
NESFI's collection of small farm information, learning tools and
program services has been steadily growing for over thirty years.
Slowly but surely, we have worked to create a systematic approach
to small farm development.
Freshman
Farmer
Six farms are starting from scratch. They are turning the dirt and
hoping to be successful enough to turn a profit, and to become a
valuable part of their communities as suppliers of organically
grown food.
Beginning Farmer Resources - ATTRA
As the premier farmer source for sustainable agriculture
information, ATTRA offers important resources for beginning farmers
and ranchers and people who work with them. On this web site you
can learn about running a farm, transitioning to organic, business
management, and marketing.
Beginning Farmer Resources - ATTRA
As the premier farmer source for sustainable agriculture
information, ATTRA offers important resources for beginning farmers
and ranchers and people who work with them. On this web site you
can learn about running a farm, transitioning to organic, business
management, and marketing.
Books and Magazines
New Organic Grower - Eliot Coleman
Master grower Eliot Coleman continues to present the simplest and
most sustainable ways of growing top-quality organic vegetables.
Coleman updates practical information on marketing the harvest, on
small-scale equipment, and on farming and gardening for the
long-term health of the soil.
Market Farming Success - Lynn Byczynski
Market Farming Success is an insider's guide to market gardening
and farming. If you are in the business of direct marketing
vegetables, fruits, herbs, flowers, and plants, this book will help
make your farm more efficient and profitable.
You Can Farm! - Joel Salatin
For all the wannabes and newbies, this book is subtitled: "The
Entrepreneur's Guide to Start and Succeed in a Farming Enterprise."
A veritable compendium of information, Joel pulls from his eclectic
sphere of knowledge, combines it with a half century of farming
experience, and covers as many topics as he can think of that will
affect the success of a farming venture.
Acres USA
Acres USA is North America's oldest, largest magazine covering
commercial-scale organic and sustainable farming
Growing
for Market
Growing for Market is America's most respected publication about
growing and direct marketing vegetables, fruits, herbs, cut
flowers, plants, and other farm products. Growing for Market covers
farmers markets, Community Supported Agriculture, the local food
movement, organic growing, cut flowers, and much more.
Seeds, Tools and
Equipment
Johnny's
Selected Seeds
Peaceful
Valley
Fedco
Earth
Tools
Growers
Supply
You need to be a member of Local Food Cleveland to add comments!
Join Local Food Cleveland